A cocktail for dessert is always a good idea. Fan of After Eight chocolate? Then this delightful dessert cocktail that perfectly combines the flavour of refreshing mint and rich chocolate is for you. This creamy and smooth shot creates a tantalizing sensation in your taste buds will leave you wanting more. Read on how to make Mint Chocolate Chip Shot with our Oud Amsterdam Chocolate Hazelnut Liqueur.

Ingredients for 2 servings

• 50 ml Chocolate hazelnut liqueur
• 50 ml Baileys
• 50 ml Crème de menthe
• Garnish: Chocolate sauce
• Garnish: Mint leaves
• Garnish: Whipped cream

Recipe for the Mint Chocolate Chip Shot

1. Combine the Baileys, Crème de menthe and chocolate liqueur in a pitcher, and place in the refrigerator to chill.
2. Drizzle chocolate sauce in the shot glasses.
3. Add the pre-batched drink to each glass.
4. Garnish with mint leaves and whipped cream.
5. Cheers!