Tangy and refreshing, the vanilla adds a lovely depth of flavor and the frothy texture of egg white adds a touch of creaminess to the drink, that’s Vanilla Sour. A delightful cocktail perfect as an aperitif or for a cocktail party. Read on to learn how to make this cocktail with our Vanilla Liqueur.

Ingredients for 2 servings

• 50 ml Vanilla Liqueur
• 50 ml Vodka
• 80 ml Lemon juice
• 40 ml Sugar syrup
• 4 drops of Angostura aromatic bitters
• 2 Eggs (only egg white)
• Ice cubes
• Garnish: Lemon slice

Recipe for the Vanilla Sour

1. Add Vanilla Liqueur, vodka, Angostura aromatic bitters, lemon juice, sugar syrup and egg white into a cocktail shaker.
2. Give it a good shake!
3. Add some ice cubes to the shaker and shake again
4. Pick a nice glass and fill it with ice cubes
5. Pour the cocktail through a strainer into the glass
6. Garnish with lemon slice
7. Cheers!