Apple pie for breakfast, lunch or dessert, it’s always a good idea! But the flavors of apple pie are also great for a cocktail. Read on how to make this fruity cocktail with our Apple pie liqueur.

Ingredients for 2 servings

• 60 ml Apple pie liqueur
• 40 ml Butter babbler liqueur
• 60 ml Cloudy apple juice
• Lime
• Mint leaves
• Garnish: Apple and cinnamon
• Ice cubes

Recipe for an Apple Pie Mojito

1. For this cocktail, use large, sturdy glasses to mash
2. Also prepare a glass with crushed ice
3. Add the lime wedges to the glass and mash well
4. Now take 4 mint leaves per glass. You also stamp this lightly
5. Add the Apple pie liqueur and Vodka caramel to both glasses and stir
6. Now fill your glass with crushed ice
7. Top off with cloudy apple juice and stir everything together again
8. Garnish with apple wedges and sprinkle with cinnamon powder or opt for a cinnamon stick
9. Cheers!